Lovers of good taste, good food and cultural tourists are in for a particular treat in Dijon. That's because while you might not have visited it as yet, you've almost certainly sampled its contributions to gastronomy. Some of its favorite foods and drinks are regarded as delicacies everywhere else. Escargots (snails), Dijon mustard, and cassis (the black-currant liqueur that's mixed with white wine to make a Kir or Champagne to make a Kir Royale) all originated here. But Dijon is guaranteed to charm the pantalons off its visitors, with it's beauty, timbered buildings, charming streets, chic little stores and churches.
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